유용 해조류 현황 분석 및 어류 사료 첨가제로서 활용성 검토
Analysis of Current Status in Seaweed Utilization and Availability Review as Fish Dietary Additives
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Park,Seo Kyoung(Faculty of Biological Science and Institute of Basic Natural Science, Wonkwang University, Iksan 54538, Korea),
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Choi,Han Gil(Faculty of Biological Science and Institute of Basic Natural Science, Wonkwang University, Iksan 54538, Korea)
이력 정보
| 2021.12.31 |
발행 |
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| 2022.07.22 |
DOI 등록 |
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