NaCl처리에 따른 한국 자생 개정향풀의 유리아미노산 및 항산화 성분 분석
Analysis of Free Amino Acids and Antioxidant Components by NaCl Treatment of Korean Native Apocynum lancifolium Russanov
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Kim,Jo-Hoon(Ph.D Course, Department of Horticulture, KongJu National University, Yae-San, Chungnam 32439, Korea),
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Lee,Jae-Myun(Ph.D Course, Department of Horticulture, KongJu National University, Yae-San, Chungnam 32439, Korea),
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Park,Ye-Gun(Ph.D Course, Department of Food Science and Technology, KongJu National University, Yae-San, Chungnam 32439, Korea),
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Chiang,Mae-Hee(Professor, Department of Horticulture, Biotechnology & Landscape Architecture, Seoul Women's University, Seoul 01797, Korea),
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Baik,Jung-Ae(Managing Director, Garden Education Center, Incheon 22001, Korea)
이력 정보
| 2021.12.31 |
발행 |
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| 2022.01.12 |
DOI 등록 |
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