Comparative analysis of the energy values of oat hay, tall fescue, annual ryegrass, and barnyard millet using in vivo digestibility results and predicted values
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Lee,Seul ,
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Jeon,Seoyoung ,
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Seo,Seongwon ,
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Kim,Jungeun ,
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Seong,Pilnam ,
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Baek,Youl Chang
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