doi: 10.7744/KJOAS.20200083


Prediction of moisture contents in green peppers using hyperspectral imaging based on a polarized lighting system

  • Faqeerzada,Mohammad Akbar,
  • Rahman,Anisur,
  • Kim,Geonwoo,
  • Park,Eunsoo,
  • Joshi,Rahul,
  • Lohumi,Santosh,
  • Cho,Byoung-Kwan

피인용문헌(Cited by)

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  • . "Fluorescence Hyperspectral Imaging for Early Diagnosis of Heat-Stressed Ginseng Plants" Applied sciences, vol. 13(1), p.31-. 2023. doi:10.3390/app13010031
  • . "Field Application of a Vis/NIR Hyperspectral Imaging System for Nondestructive Evaluation of Physicochemical Properties in ‘Madoka’ Peaches" Plants, vol. 11(17), p.2327-. 2022. doi:10.3390/plants11172327
  • . "Quantitative analysis of glycerol concentration in red wine using Fourier transform infrared spectroscopy and chemometrics analysis" Korean journal of agricultural science, vol. 48(2), p.299-. 2021. doi:10.7744/kjoas.20210023