Effect of different pollen sources on fruit characteristics and quality in 'Niitaka' pears (Pyrus pyrifolia Nakai)
-
Lee, Ug-Yong(Pear Research Institute, National Institute of Horticultural & Herbal Science, Rural Development Administration),
-
Ahn, Young-Jik(Foundation of University-Industry Research Collaboration, Paichai University),
-
Chun, Jong-Pil(Department of Horticulture, Chungnam National University)
피인용문헌(Cited by)
- .
"Movement of ACC oxidase 3 mRNA from seeds to flesh promotes fruit ripening in apple"
Molecular plant,
vol. 17(8),
p.1221-.
2024.
doi:10.1016/j.molp.2024.06.008
- .
"Application of crude enzymes obtained from Pyrus pyrifolia cv. Shingo on milk proteins"
Korean journal of agricultural science,
vol. 45(4),
p.789-.
2018.
doi:10.7744/kjoas.20180076