doi: 10.7744/KJOAS.20160086


Biological effects of dietary probiotics on blood characteristics in Hanwoo heifers subjected to lipopolysaccharide (LPS) challenge

  • Park, Bo Hye(Hanwoo Research Institute, National Institute of Animal Science, RDA),
  • Kim, Ui Hyung(Hanwoo Research Institute, National Institute of Animal Science, RDA),
  • Jang, Sun Sik(Hanwoo Research Institute, National Institute of Animal Science, RDA),
  • Yang, Seung Hak(Hanwoo Research Institute, National Institute of Animal Science, RDA),
  • Lee, Eun Mi(Hanwoo Research Institute, National Institute of Animal Science, RDA),
  • Kang, Dong Hun(Hanwoo Research Institute, National Institute of Animal Science, RDA),
  • Kwon, Eung Gi(Hanwoo Research Institute, National Institute of Animal Science, RDA),
  • Chung, Ki Yong(Hanwoo Research Institute, National Institute of Animal Science, RDA)

피인용문헌(Cited by)

  • . "Effects of potato byproduct on growth performance, blood metabolites, and carcass characteristics of Hanwoo steers" Korean journal of agricultural science, vol. 44(4), p.574-. 2017. doi:10.7744/kjoas.20170073
  • . "Effects of lipopolysaccharides on the maturation of pig oocytes" Korean journal of agricultural science, vol. 48(1), p.163-. 2021. doi:10.7744/kjoas.20210010
  • . "Fermentation properties of rice-added yogurt using two types of blended lactic acid bacteria as a starter" Korean journal of agricultural science, vol. 48(2), p.273-. 2021. doi:10.7744/kjoas.20210021