Effect of Turmeric Extracts on Nutritional and Antioxidant Properties of Germinated Korean Brown Rice
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Kim,Jeong-Ho,
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Yoon,Yong-Han,
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Kim,Il-Doo,
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Dhungana,Sanjeev Kumar,
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Park,Yong-Sung,
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Shin,Dong-Hyun
피인용문헌(Cited by)
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"A natural blue colorant from butterfly pea (Clitoria ternatea) petals for traditional rice cooking"
Journal of food science and technology,
vol. 60(8),
p.2255-.
2023.
doi:10.1007/s13197-023-05752-w