doi: 10.4489/KJM.520105


Taxonomic Characteristics of Twelve New Yeast Species Isolated in 2023 Not Listed in the National Species List of Korea

Taxonomic Characteristics of Twelve New Yeast Species Isolated in 2023 Not Listed in the National Species List of Korea

  • Ko,Jung-Woo(Department of Food Science and Biotechnology, Kyung Hee University, Yongin 17104, Korea),
  • Kim,Ye-Jin(Department of Food Science and Biotechnology, Kyung Hee University, Yongin 17104, Korea),
  • Kim,Eun-Jeong(Department of Food Science and Biotechnology, Kyung Hee University, Yongin 17104, Korea),
  • Lee,Sang-Su(Department of Food Science and Biotechnology, Kyung Hee University, Yongin 17104, Korea),
  • Choi,Seong-Min(Department of Food Science and Biotechnology, Kyung Hee University, Yongin 17104, Korea),
  • Ahn,Chorong(Species Diversity Research Division, National Institute of Biological Resources, Incheon 22689, Korea),
  • Kim,ChangMu(Species Diversity Research Division, National Institute of Biological Resources, Incheon 22689, Korea),
  • Park,Cheon-Seok(Department of Food Science and Biotechnology, Kyung Hee University, Yongin 17104, Korea)

피인용문헌(Cited by)

  • . "Chionosphaera pinicorticola sp. nov., a novel basidiomycetous yeast species isolated from pine tree bark in Gyeongju, South Korea" International journal of systematic and evolutionary microbiology, vol. 75(1), 2025. doi:10.1099/ijsem.0.006622