doi: 10.23135/AN.2021.1.2.2


유용 해조류 현황 분석 및 어류 사료 첨가제로서 활용성 검토

Analysis of Current Status in Seaweed Utilization and Availability Review as Fish Dietary Additives

  • Park,Seo Kyoung(Faculty of Biological Science and Institute of Basic Natural Science, Wonkwang University, Iksan 54538, Korea),
  • Choi,Han Gil(Faculty of Biological Science and Institute of Basic Natural Science, Wonkwang University, Iksan 54538, Korea)

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